荷叶糯米饭

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3/29/2006

原料：糯米两杯，花生米绿豆若干，香菇几朵，蟹肉棒两根，荷叶几片
做法：1、糯米清水泡一晚，香菇用水泡开，绿豆花生米煮熟，蟹肉棒切碎，干荷叶用开水煮几分钟
          2、泡好的糯米用生抽、糖腌一会，加入其他原料拌匀
          3、在竹盘子里铺上荷叶，上面放上拌匀的糯米，最上面再铺好荷叶。放锅里蒸2、3个小时，即可

5:21 PM | Blog it | 下厨

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